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cold appetizers

hot appetizers

dim-sum

soups

poultry entrees

meat entrees

fish & seafood entrees

bean curd & vegetables

rice & noodles

desserts

Peking style hot & sour cucumbers with marinated garlic and chili pepper350

Sechuan style Chinese cabbage spiced with bayberry310

Shanghai style marinated crispy daikon290

Guangdong style chicken with fresh ginger dip450

tuna and salmon sashimi550

flavorous blackened eggs songhua with freshly sliced ginger and special soy sauce390

salad of asparagus and three kind of mushrooms spiced with light dressing of ginger and soy430

pork stomach in spicy sauce with spring coriander370

spicy salad of king crab meat with fresh mango and cucumbers750

Hong Kong style duck tongues in a piquant sauce470

oysters fin de claire on ice frappe with your choice of regular or Chinese sauce
1 pcs.
190

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